Chef’s Knife / Hawaiian Mango
$660.00USD
This 9.5” blade was forged by hand in the Chicago shop. Forged San Mai style from high-carbon 1095 and 15n20 steel and fitted with a Wa Style handle made from Spalted Hawaiian Mango.
Note: We think the patina is beautiful, unique and like a snowflake no two are alike. It’s a sign of a well-used, well-loved knife. The blade will develop a natural patina and darken with use, and it may also stain if acidic food residue is not promptly removed.
Dig deeper into the beauty of high-carbon steel here.
Steel: |
High Carbon 1095
|
Overall Length: | 386mm |
Height: | 58mm |
Weight: | 214g |
Cutting Edge: | 243mm |
Spine Thickness: | 2.3mm at handle and taper to point |
Handle Material: | Splayed Hawaiian Mango, G-10 |
Protect your knife with a leather sheath.
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